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K-State Research and Extension Bookstore

K-State Research and Extension Bookstore

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Kansas State University
Manhattan KS 66506-3402

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Food » Processing, Commercial » MF2760

MF2760 Working Safely Around Hazardous Substances: Safety for the Fruit and Vegetable Preserving and Specialty Manufacturing Industry
Ricketts, Mitch
Wieland, Kristy

view publication $8.32
Manual provides guidelines for working safely around hazardous substances, including chemicals, hot liquids and steam. Includes safety tips, with real accident reports.
Creation Date: Feb 2008